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How Do Jews Bless Meat?
by thebeeteatingheeb
 The Beet-Eating Heeb
Jun 09, 2014 | 13399 views | 0 0 comments | 528 528 recommendations | email to a friend | print | permalink

The Beet-Eating Heeb was asked recently if there is a Jewish blessing for kale.

Yes, there is, and it’s the same blessing we recite for all vegetables:

Blessing, vegetables

That translates as:

Blessed are You, Lord our God, Ruler of the universe, who creates the fruit of the ground.

You might be wondering, then, what is the Jewish blessing for meat?

Here it is:

 

 

It bears repeating. Here’s the blessing for meat again:

 

 

There is no mistake here. There is no specific blessing for meat in the Jewish religion.

There is a blessing for bread and grains. For wine. For fruit. For vegetables. But not specifically for meat.

What does that tell you?

If a Jew wishes to recite a blessing before consuming the flesh or secretions of an animal, he or she is to recite a catch-all blessing that doesn’t refer to food or sustenance at all. And that generic blessing is only to be recited after one has recited the blessings for plant-based foods.

Why is this the case?

Because the Torah literally describes meat-eating as an act of human lust, not as something that God wants us to do. In fact, the Torah tell us that God on multiple occasions sought to create a vegetarian, or vegan, world, only to be frustrated by the depravity of humans.

The rabbis of yore who developed our system of blessings understood that it would be inappropriate, if not an outright apostasy, to bless an activity that explicitly contradicts a Torah ideal.

If meat-eating reflected God’s will, you can bet your tuchus that there would be a specific blessing for it.

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